Cranberry Sauce is usually served with Thanksgiving or Christmas dinner. The strange thing is that while most people spend hours making various dishes for Thanksgiving or other festivals, when it comes to cranberry sauce they usually serve the store bought …

Cucumber Raita is the most common Indian side dish or dip. It is served with spicy rice dishes like pulao and biryani. The cooling and mild flavours of cucumbers, mild herbs and yogurt are combined together to make this wonderful …

Shrimp with Green Mango Curry is a simple and easy seafood dish from Kerala.

Chicken breasts are healthy as it is low in fat content and is a lean protein. But some people find it boring as it has a bland flavour. Here is a perfect recipe to spice up the taste. It is …

Chicken Breast are the healthiest part of a chicken as it is lean meat and low on fat. But sometimes, people find it boring as it has a very bland flavour. But here is an Indian recipe which will spice …

Most people love chocolate cakes and I love lemon cakes. The tartness of lemons and the sweetness is oh so yummy! This lemon cake recipe is one that I make often and the entire family loves it. I like to …

“Dal” is a popular lentil dish from the Indian sub – continent. An Indian meal is not complete without a dal dish of some kind. Here is a popular dal recipe.  

The coconut chutney (nariyal chutney) dish is a popular South Indian condiment.  You can use red or green chillies to prepare this dish. You can add  tamarind paste or lemon juice to give it a sour taste. This is a …

The Korma is a traditional recipe that has it’s origins in Mughal dynasty. Mughals ruled India between the periods from early 16th to mid – 18th century. Most of the early rulers came from Persia and they introduced their cooking …