By Reena Shimoga
Cauliflower With Pomegranate is a semi-dry Indian curry dish made with cauliflower, potatoes, tomatoes and a garnish of pomegranate seeds. This festive looking dish is a fresh take on the globally popular Indian ‘aloo-gobi’ recipe. Aloo stands for potatoes and …
“Urulakizhangu mezhukkupuratti’ is an easy to make potato fries recipe from Kerala. This dish tastes very good with rice and curries.
“Aloo Paneer” is one of my son’s favourite dishes. It is an easy recipe and tastes good with rotis, parathas and naan.
Roasted potatoes is a easy side dish to make for meats, chicken or fish entree. Here is a roast with baby potatoes. I like roasting them with their skin on, but feel free to peel before baking.
Bread rolls are really the Indian version of the popular potato croquettes. They are a common and popular tea time snack in Gujarat. It brings me memories of my university days. We never liked what was usually in the hostels, …
Here is a recipe for Indian Gujarati Style Okra with Potatoes. This is a family favourite and we make it in our place at least once a week. It goes very well with Indian whole wheat breads like phulkas and …
This is a tindora dish from Gujarat and goes well with rotis.
Aloo Paratha is a dish Indian bread dish. A dough is made using wheat flour. This dough is stuffed with a potato filling. Aloo Paratha is often made for breakfast in most of Northern India, especially in Punjab. It is …
Potato and Spinach Gratin is a decadent layered dish made with potatoes, spinach and cheese. Scalloped potatoes is a simpler version made with potatoes and a cream sauce. But a gratin is made with layers of thinly sliced potatoes, buttery …