Cauliflower With Pomegranate is a semi-dry Indian curry dish made with cauliflower, potatoes, tomatoes and a garnish of pomegranate seeds. This festive looking dish is a fresh take on the globally popular Indian ‘aloo-gobi’ recipe. Aloo stands for potatoes and …

Chaklis are circular/spiral shaped snacks which are usually made in the Western & Southern parts of India. In Gujarat, it is known as chakris and in the south it is called murukkus. It is often made during…

French fries (also known as chips in the UK) are a universally popular recipe made from potatoes. They are batons of deep fried potatoes. This dish is often served as a side dish or appetizer and has gained popularity as it is what’s almost always served along with meals in fast food chains…

Fish cakes are very easy to make and you can make them from either fresh, leftover baked or canned fish too. Moreover, every time, you can change the spices that you use and try out different tastes. Here is an Indian spiced fish cake recipe. You can serve it with some French fries or a cool vegetable salad.

Jalapeño Filled With Cheese & Olive Stuffing.

“Pomfret Recheado” is a fish dish from the state of Goa. Recheado means stuffed in Portughese. This is a recipe shred by one of my Goan friend, Adele.  

This recipe also known as the Kottayam style fish curry is fiery red in color & is equally fiery (spicy) in taste. It is for only those who have like to enjoy spicy meals. But once you have acquired a …

Cutlets refer to different things in different cultures. In North American cuisine for example, a cutlet is usually a thin slice of meat, poultry or fish, dipped in egg and batter/bread crumbs and then fried in oil. Whereas in Indian …

  Piña colada – a sweet cocktail made with pineapple, coconut cream and  and rum.