Pazham Pori Recipe ( Kerala Style Plantain Fritters )
This is a recipe from Kerala. Pazham Pori or Ethakka Appam is a delicious sweet snack. Large bananas or plantains slices are coated in an all-purpose flour batter and then deep fried.
Gardener’s Pie With Black Beans And Soy Chunks
Gardener’s pie is the vegetarian version of the Shepherd’s pie.
Kadala Curry (Brown Chickpeas In Coconut Gravy)
Brown Chickpeas (desi chana) have a very earthy taste, unlike it’s famous cousin the white chickpeas or chole. This is a recipe from Kerala. The sliced coconut in this recipe is optional but gives it the authentic touch.
Instant Pot Mutton Curry
This is a meat recipe made in the instant pot. Mutton cooked in a rich gravy of onions. tomatoes and spices.
Muhammara – Roasted Red Pepper Dip
“Muhammara is a popular dish from the Middle East. This dish originates in Aleppo, Syria. It is a type of dip. This dip is traditionally made using roasted Aleppo peppers, but red bell peppers works well too. It is served …
Baingan (Begun) Bhaja – Crispy Pan Fried Eggplant
“Baingan Bhaja” is a popular recipe from the state of West Bengal. It is an egg plant recipe. Serve this amazingly easy dish with rice and dal.
Summer Salad With Haskap (Honey Berry) Dressing
Haskap berries, also known as honey berries grown on perennial bushes similar to blueberries. Here is a summertime salad recipe with haskap dressing.
Spicy Vegan Chickpea Meatballs
Meatballs is made with some kind of ground meat like beef, veal, lamb or chicken. Here is a vegan meatball recipe made with ground chickpeas and couscous. It tastes really amazing served over some spaghetti.
Breakfast Refresher
Make a healthy start to your day with this Breakfast Refresher drink.
Watermelon Pizza
Watermelon Pizza is not your normal pizza. It is a summer treat which is easy to assemble. It is a Greek recipe using Feta, olives and mint on watermelon slices.