Pinwheel Samosa
The Pinwheel Samosa is a super easy, healthy and guilt free version of the world famous Indian snack- samosas. Instead of the original dough covering, these are made with puff pastry sheets and so can easily be either baked or …
Festive Sweet Potatoes And Kale Salad
This is one of the best Holidays Salad recipes that In have come across. Roasted Sweet Potatoes Kale, Brussel Sprouts, pecans, dried cranberries, feta and pomegranate in order to make this festive looking salad. The best way to eat uncooked …
Happy Holidays!
It is the time of the year when everything seems magical. Lights, decorations, gatherings, good spirit, and charitable dispositions all lead to festivity and good cheer in the air. The month of December has a cultural impact like no other …
Sarson Ka Saag
Sarson Ka Saag is a creamy, healthy dish made with Mustard Greens and Spinach. It is poften made during the winter when green leafy vegtables are in season. It is often had with makki ki roti, a flatbread made with …
Mung-Dal Chilla (Savoury Mung Bean Pancakes With Paneer Filling )
Mung-Dal Pancakes With Paneer Filling is a delicious vegetarian dish. These are savoury pancakes made with soaked and ground split mung (yellow) beans batter. These savoury pancakes are commonly known as ‘chilla’ or puda (pudla) in India. Apart from moong …
Pineapple Pachadi
Pineapple Pachadi is a sweet and sour yogurt based side dish made with pineapple, coconut and mild spices like green chillies, mustard and cumin. While pineapple gives this dish a sweetness, mustards and spices like green chillies and ginger give …
Mango Fruit Custard
Mango Fruit Custard is a quick and easy dessert made with mangoes and other seasonal fruits in a custard base. This dessert is a summertime favourite especially for parties and get togethers. Mango is the king of fruits and universally …
Buttery Garlic Chilli Mushrooms
Buttery Garlic Chilli Mushrooms are these flavourful mushrooms that is a popular with all mushroom lovers. This an easy appetizer that goes well with a drink or as a side with your favourite noodle or rice dish. Garlic Butter Mushrooms …
Kanji (Congee) Cherupayar Recipe
Kanji Cherupayar is a poplar recipe from Kerala. Kanji is a type of rice porridge or gruel made with cooked rice and water. The rice breaks down well and turns silky smooth. It is a comfort food and aids in …
Pesaha Appam and Pesaha Paal
Pesaha Appam and Pesaha Paal is an unleavened bread made on Maundy Thursday by Kerala Christians. Maundy or Holy Thursday is the day before Good Friday. This is a traditional recipe handed down from generation to generation. Pesaha stands for …