Category: Appetizers & Snacks, Vegetarian Recipes
Cuisine: Mexican, North-American
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
12 Mins
Total Time:
27 Mins
Nachos is a Mexican appetizer recipe. Here is a vegetarian nacho using refried beans, readymade salsa, guacamole & veggies.
Ingredients
Instructions
- Heat oil in a saucepan & add chopped onions. Sauté for a few minutes & then add finely chopped garlic. Then add cumin, paprika, salt to taste & then the canned beans. Cook for about 10 minutes & your refried beans is done.
- Preheat oven to 425 F and line a baking tray with aluminium foil (makes clean up easier later).
- Layer the tortilla chips & top it with refried beans all over. Then top it all with salsa, chopped peppers, tomatoes, green onions, guacamole & lots of cheese.
- Bake for 10 to 12 minutes.
- Serve with sour cream.