Rice & Moong Dal Chaklis
Chaklis are circular/spiral shaped snacks which are usually made in the Western & Southern parts of India. In Gujarat, it is known as chakris and in the south it is called murukkus. It is often made during…
Chaklis are circular/spiral shaped snacks which are usually made in the Western & Southern parts of India. In Gujarat, it is known as chakris and in the south it is called murukkus. It is often made during…
Samosas are these delicious deep fried treats which one craves for during rainy days & cold winters. There are various different kinds of samosa found in many parts of the world, most popular of therm being the potato filled ones. Here is my version of a vegetarian samosa. These are made with ready to make spring roll pastries.
Bread rolls are really the Indian version of the popular potato croquettes. They are a common and popular tea time snack in Gujarat. It brings me memories of my university days. We never liked what was usually in the hostels, …
Medu vada is a very popular South Indian snack recipe. It is usually served for breakfast in the southern states of Kerala, Tamil Nadu, Karnataka and Andhra Pradesh. It is served with sambar and a coconut chutney on the side and sometimes even along with idlis. These vadas are shaped pretty much like doughnuts but that it is where the similarity ends. Unlike doughnuts, this is a savoury dish.
Dahi Vada or Dahi Bhalle are deep fried fritters soaked in thick yogurt. These is a popular dish during the summer months in India. Here I am showing how to fry dahi vadas in a slotted pan cake pan using …