Naan is a type of bread which originated in the South Asian subcontinent but which has gained immense popularity in the west over the past few decades. Traditionally naan is made using a clay oven called "tandoor". It is made with flour, yeast, yogurt and salt. According to the palate/taste choices, one can make naan using different spices like cumin, nigella/onion seeds, sesame or even using herbs such as parsley, dried fenugreek leaves, corainder, garlic etc. There is often a mis-conception that naan is difficult to make at home but that is not true. One can easily make naan at home even without a tandoor using your oven. Try making your own version of naan for the next get together party at home and see how you & your guests will love these delicious Indian naan bread! :)
https://www.youtube.com/watch?v=hGyEqS1sNLs&t=1s